5 Key Principles of LEAN Manufacturing

Micro-Learning Courses

5 Key Principles of LEAN Manufacturing

Duration 10 to 15 lessons with each lesson duration of about 15 mins

Frequency NA

Certificate TP Certificate

Course Overview

This course will provide participants with the essential knowledge in all the 5 key LEAN Principles.

Who Should Attend

Individuals who are interested to understand and improve the productivity and flexibility of a process using the LEAN principles

What You'll Learn

At the end of the course, you will be able to state and describe the following 5 Lean manufacturing principles:

Value
Value streams
Flow
Pull
Perfection

Mode of Assessment

Quizzes

Level

Beginner

Certification

Participants will receive an electronic Certificate of Completion issued by Temasek Polytechnic upon completion of each MLC.

For more information on course fee / schedule, or to apply,

CLICK HERE

Testimonials/Reviews

Find out what our graduates have to say about this course.

''It was a good programme. Well taught with good level of information.''

Rajvind Jude Dhaliwal

Lecturer/Trainer Profile

Leonard Ong

Leonard Ong is a teaching staff with the Aerospace Engineering Group (AEG). He joined the RSAF for 2 decades before joining Temasek Polytechnic as a teaching staff. His last position in RSAF was an Officer in Command of Training Flight. Leonard graduated with BTECH MECHANICAL at NUS and also a Associate Adult Educator Professionalisation with the IAL.

Leonard also graduated with the Specialist Diploma in Learning Science with NIE.

Course Contact

If you have any enquiries, please contact us below or submit an enquiry form here

Enquire Now
67881212
Monday - Thursday: 8:30am - 6:00pm
Friday: 8:30am - 5:30pm

Closed during lunchtime, 12:00pm - 1:00pm
and on weekends and public holidays.
https://www.tp.edu.sg/tsa
Temasek SkillsFuture Academy (TSA)

Temasek Polytechnic

East Wing, Block 1A, Level 3, Unit 109

21 Tampines Avenue 1,

Singapore 529757

Temasek Polytechnic reserves the right to alter the course, modify the scale of fee, amend any other information or cancel course with low enrolment.

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